And I'm alive! Sorry for Chocolate Month aka April, I had some recipes planed, but life got really busy, lots of clients lots of photoshoots... I want to be more organized and make time for this blog! So I got a nice Marble Cake for you guys! I hope it will make up for the lack of news... I ... Read More about Marble Cake
Chocolate mousse
In honour of Chocolate Month (aka April) I present you: the chocolate mousse! I decided to only publish chocolate recipes this month. It’s not really difficult for me since I love chocolate so much! This is a classic dessert of mine, I learned to do it when I was a teenager. A word of advice: ... Read More about Chocolate mousse
Retouching post: How do I retouch, Plum Gin and Tonic.
Retouching is as important as taking the photo. In my opinion it plays a huge part of why does a photo is successful. I often share behind the scenes of my setup but this time I am going to share how I retouch a photo. A word of caution, this is not an in depth class about retouching: I am not a ... Read More about Retouching post: How do I retouch, Plum Gin and Tonic.
Crêpes Ordinaires.
Let me tell you a secret: crêpes are something really basic in France. Almost everyone has baked crêpes several times at some point in their life, seriously. You do it for many occasions: for breakfast on the weekend, for the “goûter” (afternoon snack) with your kids, on dinner with your friends. ... Read More about Crêpes Ordinaires.
My favourite Chocolate Fondant recipe.
This Chocolate Fondant recipe is entering my Pantheon of easy and delicious desserts amongst my recipe of Madeleines and Apple Crumble (note to self, I need to publish them eventually soon!) Since February I have baked it 4 times and it's a complete success every time! Well no, I once used orange ... Read More about My favourite Chocolate Fondant recipe.